Grill Your Corn for Maximum Flavor
There’s two fundamental theories on grilling corn. Some people select wrapping the corn in aluminum foil or its own husk, maybe with a small butter and seasonings, then cooking it on the grill until carried out. This is essentially roasting the corn, and while its an option it’s not truly grilling in my book. Corn wrapped in aluminum foil doesn’t get any smoke, or char, or magic grilling vapors, or any of the other issues that lead to the distinctive style of grilled meals.
The way I select my corn is grilled directly on the rack where it can catch a small smoke and acquire a small char. The recipe, if you want to phone it that, couldn’t be simpler. Start your hearth or preheat your gas grill on high, then peel the husk and silk absent from the corn. If you want to make a great presentation, you can conserve the husks and use them as decoration when serving. In any situation, throw absent the silk, which is not great for a lot of something other than natural dental floss. Subsequent drizzle the corn with a small olive oil. I’ve attempted utilizing herbed butter instead of olive oil, but I think this is best utilized following the corn arrives off the grill, simply because most of it will burn up up of any way.
Place the corn directly on the grate more than high warmth. Grill for 10 minutes, rotating the corn as needed to maintain it from obtaining blackend too a lot on any 1 aspect. What you are looking for is sufficient time to blacken some of the kernels.
Do not overcook the corn nevertheless or it will turn out to be mushy. You know when you have gone too a lot if the corn cob flexes easily in your fingers. Of course, then its too late and you will have to feed them to the hogs. Following they arrive off the grill sprinkle with salt and pepper and a slather of butter if favored. For a twist, I like to sprinkle mine with Previous Bay seasoning, which calls to ideas corn from a crab boil. mmmm.
Duane Fields is a contributing author for various meals associated web sites this kind of as The BBQ Report, a web site providing info, recipes, and suggestions for a lot much better grilling and barbecue.